Jalapeño Cornbread with Jiffy Corn Mix
35 min
cook 20 min
8
American

Ingredients
Instructions
Preheat the oven to 400°F (200°C).
In a mixing bowl, combine Jiffy Corn Muffin Mix, milk, and egg.
Stir in cheddar cheese, diced jalapeños, and corn kernels until well combined.
Pour the mixture into a greased 9x9-inch baking pan.
Bake in the preheated oven for 20 minutes or until the top is golden brown and a toothpick inserted in the center comes out clean.
Remove from the oven and brush the top with melted butter.
Let it rest for 5 minutes before slicing and serving.