Instant Pot Pulled Pork (Quick + Easy)

Name: Instant Pot Pulled Pork (Quick + Easy)
Prep time: 10 min
Cook time: 90 min
Total time: 100 min
Yield: 10
Cuisine: American
Ingredients: 4 pound pork shoulder; 2 tablespoons paprika (try smoked paprika for more of that smoked flavor); 2 tablespoons brown sugar; 1 teaspoon pepper; 1 teaspoon cayenne pepper; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon kosher salt; 1/4 cup apple cider vinegar; 3/4 cup water

fromslowcookergourmet.net slowcookergourmet.net/amazing-instant-pot-pulled-pork

Instant Pot Pulled Pork is adapted from the classic recipe you love, but with even less time to get it on the table! If smoky, sweet, and savory pork is your kind of meal, make a big batch to serve in sandwiches, bowls, nachos, and more. Get juicy, tender results with just a few minutes of prep!

100 min

cook 90 min

American

5.0 (5)

Ingredients

Instructions

Cut pork into 3-4 pieces for even cooking
Mix together dried spices and sugar, and rub mixture into all sides of the pork
Place vinegar and water in bottom of Instant Pot and add pork
Cover, seal, and set to high pressure for 60 minutes
Allow a natural pressure release until pin drops, then manually release any remaining pressure
Remove pork and shred with two forks or meat shredder claws, and add back a little juice from pot, if desired

Nutrition

Calories: 181 kcal
Carbohydrate Content: 4 g
Protein Content: 22 g
Fat Content: 8 g
Saturated Fat Content: 3 g
Cholesterol Content: 74 mg
Sodium Content: 320 mg
Fiber Content: 1 g
Sugar Content: 3 g
Unsaturated Fat Content: 5 g
Serving Size: 1 serving