Yum Yum Sauce
Elevate your meals with the best homemade Yum Yum Sauce, a tangy and creamy Japanese steakhouse sauce that pairs perfectly with fried rice, veggies, chicken, and more. With its savory and sweet flavors and ready in just 5 minutes, it's the easy and irresistible dipping sauce that will take your taste buds on a delicious journey.
65 min
32
Japanese
5.0 (1)
Ingredients
Instructions
In a small mixing bowl, add all the ingredient and mix together well using a fork or a scraper spatula.
Add water as needed (start with 2 tablespoons and add ½ tablespoon more as needed) until the sauce has reached a smooth and thick consistency.
Cover and chill in the refrigerator for 1 hour.
Nutrition
- Calories
- 103 kcal
- Carbohydrate Content
- 1 g
- Protein Content
- 0.2 g
- Fat Content
- 11 g
- Saturated Fat Content
- 2 g
- Trans Fat Content
- 0.04 g
- Cholesterol Content
- 7 mg
- Sodium Content
- 101 mg
- Fiber Content
- 0.1 g
- Sugar Content
- 1 g
- Unsaturated Fat Content
- 8 g
- Serving Size
- 1 serving
