The BEST Seafood Boil Recipe: A Festive, Flavor-Packed Feast

Name: The BEST Seafood Boil Recipe: A Festive, Flavor-Packed Feast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Cuisine: Southern American
Ingredients: 8 cups water; 2 cups beer (optional); 3 tbsp Cajun seasoning; 2 tbsp Old Bay seasoning; 1 medium onion, quartered; 1 lemon, halved; 1 lb andouille sausage, sliced; 1.5 lbs red potatoes; 1 lb snow crab clusters (pre-cooked); 1 lb jumbo shrimp (with shell); 4 ears of corn, halved; 1 cup unsalted butter; 4 garlic cloves, minced; 2 tbsp lemon juice; 1 tbsp Cajun seasoning; 1 tbsp Old Bay seasoning; 1 tsp smoked paprika; 2 tbsp fresh parsley, chopped; 1 tsp hot sauc

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Discover the BEST Seafood Boil recipe that’s perfect for summer parties and family dinners. Packed with bold Cajun flavors, this easy-to-make dish combines crab, shrimp, sausage, corn, and potatoes drenched in a mouthwatering garlic butter sauce!

45 min

cook 30 min

6 servings

Southern American

Ingredients

Instructions

In a large pot, combine water, beer (if using), Cajun and Old Bay seasonings, onion, and lemon
Bring to a boil and simmer for 15 minutes
Add sliced sausage and potatoes
Cook for 15-20 minutes until tender
Add crab, shrimp, corn, and other seafood (if desired)
Cook for 5-7 minutes
For the sauce, melt butter in a saucepan
Add garlic, lemon juice, seasonings, parsley, paprika, and hot sauce
Simmer for 5 minutes
Arrange boiled ingredients on a tray or table
Pour garlic butter sauce generously over the top
Serve immediately and enjoy!

Nutrition

Calories: 550 kcal per serving

Ingredients

Instructions

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The BEST Seafood Boil Recipe: A Festive, Flavor-Packed Feast