Halloween Punch Recipe

In your largest punch bowl, pour together the black cherry juice, pomegranate juice, and ginger ale. Give it a gentle stir to combine all the flavors. If you're making this an adult beverage, now's the time to add your alcohol of choice and mix it in well.

Toss in the frozen cherries and give everything another stir. The frozen fruit will help keep your punch chilled while adding beautiful color and extra flavor as they slowly thaw.

Ladle into glasses over ice and add any spooky decorations you have on hand. For an extra dramatic effect, consider adding some dry ice to create that perfect Halloween fog (just remember to handle it safely and never put it directly in drinks).