The Best Ribeye Steak Recipe

Name: The Best Ribeye Steak Recipe
Ingredients: 2 large Ribeye steaks (about 1 to 1½ inches thick); 1/3 cup soy sauce; 1/2 cup olive oil; 1/3 cup fresh lemon juice (about 2 lemons); 1/4 cup Worcestershire sauce; 2 tablespoons garlic (minced); 2 tablespoons brown sugar or honey; 1 teaspoon black pepper (freshly ground); 1 teaspoon onion powder; 1 teaspoon smoked paprika (optional, for a smoky flavor); A few sprigs of fresh rosemary or thyme (optional)

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Ingredients

Instructions

In a large mixing bowl, whisk together:
Before cooking, take the steaks out of the fridge and let them rest for 30–40 minutes. This ensures even cooking and a juicier result.
You can either grill or pan-sear your steak:

Ingredients

Instructions

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The Best Ribeye Steak Recipe