Irresistible Mango Chutney

Name: Irresistible Mango Chutney
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 4
Cuisine: Indian
Ingredients: 3 large ripe mangoes, peeled and diced; 1 cup brown sugar; 1 cup apple cider vinegar; 1 small red onion, finely chopped; 2 cloves garlic, minced; 1 tablespoon fresh ginger, grated; 1/2 teaspoon chili flakes; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground cumin; 1/4 teaspoon ground cloves; 1/4 teaspoon salt; 1/2 cup golden raisins (optional)

fromrecipesfood.org recipesfood.org/mango-chutney-recipe

A flavorful homemade mango chutney that combines ripe mangoes with spices, offering a sweet and tangy condiment perfect for various dishes.

1 hr 5 min

cook 50 min

Indian

Ingredients

Instructions

Prepare the mangoes: Peel and cut them into small chunks.
Sauté the base: Heat oil in a saucepan, add red onion, and sauté until soft; stir in garlic and ginger.
Spice it up: Add chili flakes, cinnamon, cumin, cloves, and salt. Stir and deglaze with vinegar.
Introduce the mangoes: Add diced mangoes, brown sugar, and raisins; bring to a gentle boil.
Simmer love: Reduce heat and simmer uncovered for 40-50 minutes, stirring occasionally.
Jar it up: Cool chutney and spoon into sterilized jars; seal tightly.

Nutrition

Serving Size: 2 tablespoons
Calories: 45 calories
Sugar Content: 10g
Sodium Content: 50mg
Fat Content: 0g
Saturated Fat Content: 0g
Unsaturated Fat Content: 0g
Trans Fat Content: 0g
Carbohydrate Content: 12g
Fiber Content: 1g
Protein Content: 0g
Cholesterol Content: 0mg