Perfect Homemade Chai Tea Latte Recipe (Better Than Coffee Shops!)
Make a delicious chai tea latte at home with this simple recipe using fresh spices, black tea, and creamy milk. Ready in just 15 minutes with authentic flavors that beat any café version.
Ingredients
Instructions
Crush cardamom pods, cinnamon stick, cloves, and peppercorns using mortar and pestle
Peel and slice ginger root into thin rounds
Bring water to boil in saucepan and add all crushed spices and ginger
Reduce heat to medium and simmer spice mixture for 5 minutes
Add black tea to simmering water, turn off heat, and steep for 4 minutes
Heat milk in separate pan over medium heat until steaming but not boiling
Strain tea mixture through fine mesh strainer into measuring cup
Add sweetener to strained tea and stir until dissolved
Pour half of tea into each mug
Top each mug with hot steamed milk
Froth remaining milk and spoon foam on top
Garnish with pinch of cinnamon if desired
Nutrition
- Calories
- 180 kcal
- Serving Size
- 1 serving
