Shrimp Scampi Recipe
Homemade Shrimp Scampi is ready in a flash with a few simple ingredients and fuss-free prep. Serve it with pasta, bread, grains, or veggies.
15 min
cook 5 min
4
Italian
5.0 (38)
Ingredients
Instructions
Place a large skillet over medium-high heat, melt 2 tablespoons of the butter and the olive oil together. Add the garlic and cook for 30 seconds. Add the shrimp, salt, and black pepper. Cook until the shrimp starts to turn pink, about 1 minute.
Flip the shrimp and pour in the wine and add the red pepper flakes. Bring to a simmer and cook until the liquid reduces by half and the shrimp is cooked through, about 3 minutes. Remove from the heat.
Stir in the remaining 2 tablespoons of butter, lemon juice, and parsley. Serve immediately over hot cooked pasta or with warm crusty bread.
Nutrition
- Calories
- 281 kcal
- Carbohydrate Content
- 3 g
- Protein Content
- 23 g
- Fat Content
- 19 g
- Saturated Fat Content
- 8 g
- Trans Fat Content
- 0.5 g
- Cholesterol Content
- 212 mg
- Sodium Content
- 376 mg
- Fiber Content
- 0.3 g
- Sugar Content
- 0.4 g
- Unsaturated Fat Content
- 9 g
- Serving Size
- 1 serving
