Delicious Homemade Alfredo Sauce Recipe

Name: Delicious Homemade Alfredo Sauce Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: 1/2 cup unsalted butter ((You can sub with salted butter and omit salt)); 1 1/2 cups organic heavy cream; 2 garlic cloves, minced; 2 cups freshly-grated parmesan cheese; 1/4 cup Mild/Sharp cheddar or Mozzarella cheese, optional; 2-3 Tbsps white cooking wine ((You can omit this or sub with vegetable or chicken stock for a thinner sauce)); sea salt + black pepper, to taste ((See Notes))

fromorchidsandsweettea.com www.orchidsandsweettea.com/homemade-alfredo-sauce-recipe

Get ready for the creamiest, most mouthwatering Homemade Alfredo Sauce you've ever tasted! This recipe is a total game-changer for your pasta dishes, taking them to a whole new level. Packed with smooth garlic parmesan flavor, it's simplicity at its best. Store-bought Alfredo simply can't compete.

10 min

cook 5 min

5.0 (2)

Ingredients

Instructions

TO MAKE THE ALFREDO SAUCE:

In a medium skillet over medium-high heat, add the butter until melted. Add the garlic cloves and sauté for 1 minute or so, until fragrant.
Reduce the heat to medium-low and slowly add in the heavy cream, and white cooking wine, stirring until combined. Let it slightly bubble for 1-2 minutes and then add in the grated parmesan and cheddar cheese (slowly adding them in batches), whisking until fully melted and sauce thickens, about 1-2 minutes. Add salt + black pepper to taste.
Enjoy this sauce over your favorite pasta!
Bon Appetit!

Nutrition

Calories: 2903 kcal
Carbohydrate Content: 38 g
Protein Content: 71 g
Fat Content: 277 g
Saturated Fat Content: 171 g
Trans Fat Content: 4 g
Cholesterol Content: 821 mg
Sodium Content: 3611 mg
Fiber Content: 0.1 g
Sugar Content: 11 g
Unsaturated Fat Content: 80 g
Serving Size: 1 serving