Best Homemade Comeback Sauce Recipe for Fries, Chicken, and More
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Are you tired of the same old dipping sauces? Do you crave something that's creamy, savory, slightly sweet, and perfectly seasoned? Look no further! Our

Ingredients
Instructions
Mixing the Ingredients: In a medium bowl, whisk together all the ingredients—1 cup mayonnaise, ⅓ cup ketchup, ⅓ cup chili sauce, juice of ½ lemon, 1 ½ teaspoons Worcestershire sauce, 1 teaspoon granulated sugar, 1 teaspoon Dijon mustard, ½ teaspoon garlic powder, ½ teaspoon onion powder, ¼ teaspoon smoked paprika, ¼ teaspoon salt, and ¼ teaspoon pepper—until well combined.
Chill the Sauce: Cover the bowl with plastic wrap and place it in the refrigerator for at least 2 hours. This allows the flavors to meld together, creating that perfect balance of taste.
Serve and Enjoy: After chilling, give the sauce a good stir and serve it with your favorite dippers. It’s perfect for fries, chicken tenders, onion rings, veggies, and more!