Delicious Chow Mein Recipe
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A quick and flexible homemade chow mein recipe with tender noodles, crisp veggies, and savory sauce, ready in under 30 minutes.

Ingredients
Instructions
Prep: Cook noodles according to package directions. Drain and toss with a little oil to prevent sticking. Whisk all sauce ingredients in a small bowl
Cook Protein: Heat 1 tbsp oil in a large wok or skillet over high heat. Cook your chosen protein until done. Remove and set aside
Stir-fry Veggies: Add remaining oil. Stir-fry garlic and ginger for 30 seconds. Add the harder veggies (like carrots) first, then softer ones (like cabbage). Cook for 3-4 minutes until crisp-tender
Combine: Return the protein and cooked noodles to the wok. Pour the sauce over everything. Use tongs to toss and combine vigorously for 2-3 minutes until everything is hot and evenly coated
Finish: Remove from heat. Stir in green onions. Serve immediately
Nutrition
- Serving Size
- 1 bowl
- Calories
- 420 kcal
- Sugar Content
- 8g
- Sodium Content
- 850mg
- Fat Content
- 12g
- Saturated Fat Content
- 2g
- Unsaturated Fat Content
- 8g
- Trans Fat Content
- 0g
- Carbohydrate Content
- 55g
- Fiber Content
- 5g
- Protein Content
- 25g
- Cholesterol Content
- 45mg