Southern Fried Shrimp
frommissinthekitchen.comwww.missinthekitchen.com/southern-fried-shrimp
Easy Southern Fried Shrimp is a delicious dinner or appetizer for any occasion.
30 min
cook 20 min
4
American
4.6 (148)
Ingredients
Instructions
Pour buttermilk in a bowl.
Mix flour and Old Bay Seasoning together in a shallow dish.
Dip shrimp in buttermilk and dredge in flour mixture. Shake off excess flour and place on a lined baking sheet.
Place oil in a Dutch oven or heavy pan and heat to 350°.
Fry shrimp a few at a time, 1-2 minutes or until golden brown. Use a digital thermometer to test shrimp is at least 145° internal temperature.
Remove to a paper towel lined wire rack over a baking sheet to drain.
Serve with cocktail sauce or white barbecue sauce for dipping.
Nutrition
- Serving Size
- 1 g
- Calories
- 525 kcal
- Carbohydrate Content
- 55 g
- Protein Content
- 35 g
- Fat Content
- 17 g
- Saturated Fat Content
- 2 g
- Cholesterol Content
- 242 mg
- Sodium Content
- 1566 mg
- Fiber Content
- 2 g
- Sugar Content
- 5 g
- Unsaturated Fat Content
- 14 g
