Chourico and Peppers

Name: Chourico and Peppers
Ingredients: 2 lbs. of chourico cubed; 2 green peppers cubed; 2 onions cubed; 1 14oz can of diced tomatoes with the liquid; 2 cans of tomato paste; 3/4 cup of red wine; Salt to taste

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Ingredients

Instructions

Brown your chourico, peppers, and onions together.
Once they have cooked a little, add all the ingredients except the salt.
Mix together and let it sit in the crockpot on low for about 6 hours, or on low-med heat in your dutch oven for about 3 hours.
Once it's just about done, add salt to taste.
You can serve this in a roll, over rice, or over pasta.