The Best Homemade Tomato Sauce

Name: The Best Homemade Tomato Sauce
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 cups
Ingredients: 2 tablespoons olive oil; 1 onion, chopped; 4 garlic cloves, minced; 2 cans (14.5 oz each) crushed tomatoes; 1 teaspoon dried oregano; 1 teaspoon dried basil; Salt and pepper to taste

frommealsbysophia.com mealsbysophia.com/the-best-homemade-tomato-sauce

Transform your dishes with this rich and flavorful homemade tomato sauce that's easy to make and bursting with fresh ingredients. Perfect for pasta, pizza, or as a base for your favorite soups, this versatile sauce is a must-have in any kitchen. With its vibrant taste and simple preparation, you'll never want to reach for store-bought sauce again.

40 min

cook 30 min

4 cups

Ingredients

Instructions

In a large pot, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes. Stir in the minced garlic and cook for an additional minute.
Add the crushed tomatoes, oregano, and basil to the pot. Stir to combine and bring the mixture to a simmer.
Season the sauce with salt and pepper to taste. Let it simmer for 20-25 minutes, stirring occasionally, until it thickens.

Nutrition

Calories: 50
Fat Content: 2g
Carbohydrate Content: 8g
Protein Content: 2g