Cottage Cheese Ice Cream (2 Flavors)

Add the cottage cheese to the bowl of a food processor and blend until smooth and creamy, about 1 minute.

For the strawberry flavor: Add the frozen strawberries, honey and lemon juice to the food processor and blend until creamy, 3 to 4 minutes. For the banana flavor: Add the frozen bananas, honey and vanilla extract to the food processor and blend until creamy, 3 to 4 minutes.

Serve immediately or store in an airtight container in the freezer for up to 1 month. Let it sit at room temperature for 5–10 minutes before scooping.