20-Minute Chicken Tortellini Alfredo
fromjustataste.comwww.justataste.com/chicken-tortellini-alfredo-recipe
This Chicken Tortellini Alfredo is the ultimate weeknight comfort food made with five simple ingredients and a homemade Alfredo sauce that tastes straight from your favorite restaurant.
Ingredients
Instructions
Add the butter to a large, heavy-bottomed stock pot set over medium heat. Once the butter has melted, add the garlic and a pinch of salt and cook, stirring, until fragrant, about 2 minutes.
Add the heavy cream and a pinch of black pepper and cook, whisking occasionally, until warmed through, about 3 minutes.
Reduce the heat to low, Stir in half the Parmesan cheese, then stir in the remaining Parmesan cheese until the sauce is smooth. Taste and season the sauce with salt and pepper.
Bring a large pot of salted water to a boil.
Add the chicken tortellini and cook until al dente, about 3 minutes (or according to package instructions).
Drain the tortellini then add it to the prepare sauce, stirring to combine. Serve immediately.
Nutrition
- Calories
- 1019 kcal
- Carbohydrate Content
- 58 g
- Protein Content
- 35 g
- Fat Content
- 73 g
- Saturated Fat Content
- 42 g
- Trans Fat Content
- 1 g
- Cholesterol Content
- 233 mg
- Sodium Content
- 1394 mg
- Fiber Content
- 4 g
- Sugar Content
- 6 g
- Unsaturated Fat Content
- 19 g
- Serving Size
- 1 serving
