Best Ever 5-Minute Peanut Sauce
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This Peanut Sauce is creamy, nutty, tangy, and just the right amount of sweet and spicy. It takes only 5 minutes to make and instantly elevates anything you drizzle it on, from noodles and bowls to salad, tofu, and spring rolls. Use it as a dip, dressing, or stir-fry sauce. It’s so good, I always have a jar in the fridge!
5 min
4
Vegan Thai-Inspired Recipes
5.0 (9)
Ingredients
Instructions
In a small bowl, whisk together the peanut butter, soy sauce, lime juice, agave, Sriracha, sesame oil, and garlic until smooth. Add warm water 1 tablespoon at a time, whisking until you reach your desired consistency- thick for dipping or thinner for drizzling.
Nutrition
- Serving Size
- 1 serving (about 2 tablespoons)
- Calories
- 129 kcal
- Carbohydrate Content
- 9 g
- Protein Content
- 5 g
- Fat Content
- 9 g
- Saturated Fat Content
- 2 g
- Sodium Content
- 533 mg
- Fiber Content
- 1 g
- Sugar Content
- 5 g
- Unsaturated Fat Content
- 7 g
