Spicy Honey Recipe: How to Make Perfect Hot Honey in 10 Minutes

Name: Spicy Honey Recipe: How to Make Perfect Hot Honey in 10 Minutes
Ingredients: 1 cup honey (the star ingredient and your flavor foundation); 1-2 tablespoons red pepper flakes (the heat engine); 1 teaspoon apple cider vinegar (the secret balancer); Wildflower honey: Robust, floral, stands up beautifully to chili heat; Clover honey: Mild, clean, good starter option; Orange blossom honey: Adds citrus undertones that complement the spice; Buckwheat honey: Dark, molasses-like, creates an intensely savory version; Avoid “honey sauce”: Check labels for corn syrup or additives, which ruin the final product

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Ingredients

Instructions

Pour 1 cup of honey into a small saucepan over low heat
Add 1-2 tablespoons red pepper flakes and stir gently
Warm the mixture for 5 minutes, stirring occasionally, until small bubbles form at the edges
Remove from heat immediately when you see bubbling
Stir in 1 teaspoon apple cider vinegar
Let the mixture steep for 10 minutes off the heat
Strain through a fine mesh strainer into a glass jar (or leave the flakes in for extra heat)
Seal and store at room temperature