Apple Spinach Salad
fromgarnishandglaze.comwww.garnishandglaze.com/apple-bacon-spinach-salad-recipe
This Apple Spinach Bacon Salad is the perfect side salad for fall. The combination of salty bacon, pecans, creamy avocado, and sweet apples and dried cranberries, all tossed in a homemade poppy seed dressing is amazing!
Ingredients
Instructions
Preheat oven to 350 degrees F. Spread pecans on a baking sheet and toast for 7-8 minutes until fragrant and toasted. Let cool.
Turn oven up to 425 degrees F. Lay bacon strips on a rimmed baking sheet. Bake for 10-12 minutes until cooked through. Remove and drain on a paper towel lined plate. Chop when cooled enough to handle.
In a large salad mixing bowl, toss together spinach, apples, avocados, cranberries, feta cheese, pecans, bacon and desired amount of dressing. Serve immediately.*
Nutrition
- Calories
- 288 kcal
- Carbohydrate Content
- 21 g
- Protein Content
- 7 g
- Fat Content
- 21 g
- Saturated Fat Content
- 5 g
- Cholesterol Content
- 23 mg
- Sodium Content
- 281 mg
- Fiber Content
- 5 g
- Sugar Content
- 13 g
- Serving Size
- 1 serving