Hot Toddy
cook 30 min
4.1 (15)
Ingredients
Instructions
<p>Combine the lemon, sugar, and water in a small, 2 to 3-quart slow cooker set to high
Cover and heat, stirring occasionally, until the sugar dissolves completely, 20 to 30 minutes
Add the Scotch whiskey and stir to combine
Reduce the heat to low and serve warm with lemon slices and freshly grated nutmeg.</p>
