The Best Oven Roasted Potatoes

Name: The Best Oven Roasted Potatoes
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 4
Cuisine: American
Ingredients: 800 grams (1 3/4 pounds) baby russet potatoes (or red potatoes); 100 ml (1/2 cup) extra virgin olive oil; 1 teaspoon paprika; 1 teaspoon garlic powder; Fresh thyme (to taste); 1 teaspoon salt

fromfoodfromportugal.com www.foodfromportugal.com/recipes/the-best-oven-roasted-potatoes

These are the Best Oven Roasted Potatoes to serve as a side dish! You just need 6 basic ingredients and 45 min to roast in the oven.

55 min

cook 45 min

American

5.0 (1)

Ingredients

Instructions

Preheat the oven to 180ºC (350ºF).
Wash the potatoes and cut into quarters.
Place the potatoes in a baking dish and season with salt, paprika, garlic powder, olive oil and fresh thyme (you can marinate the potatoes for 15 to 30 minutes to add a little more flavor to the recipe).
Roast the potatoes for 45 minutes, stirring occasionally, until the potatoes are golden and tender.