Beef Quesadilla Recipe

Name: Beef Quesadilla Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 1 lb ground beef; 1 packet taco seasoning; 1/2 cup water; 4 large flour tortillas; 2 cups shredded cheese (cheddar or Mexican blend); 1/4 cup diced onions; 1/4 cup diced bell peppers (optional); 1 tbsp olive oil; Sour cream, salsa, and guacamole for serving

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This beef quesadilla recipe features seasoned ground beef, melted cheese, and crispy tortillas for a savory Mexican-inspired dish. Perfect for a quick lunch or dinner, this easy recipe is flavorful and customizable with your favorite toppings.

25 min

cook 15 min

Ingredients

Instructions

Cook ground beef in a skillet over medium heat until browned. Drain excess fat.
Add taco seasoning and water, stirring to combine. Simmer for 5 minutes.
In a separate skillet, heat olive oil and lightly sauté onions and bell peppers until soft.
Lay tortillas flat and sprinkle one half with cheese, cooked beef, onions, and peppers.
Fold tortilla in half and cook in a hot skillet until golden and crispy on both sides, about 2-3 minutes per side.
Slice into wedges and serve with sour cream, salsa, and guacamole.

Nutrition

Serving Size: 1 quesadilla
Calories: 450kcal
Sugar Content: 2 g
Sodium Content: 900mg