Avocado Toast Recipe
How to make avocado toast: the ultimate guide to preparing this breakfast, snack, or light lunch! Including a basic sliced/ mashed avocado topping and a list of additional avocado toast toppings to take your breakfast game to the next level. Plus tons of tips and FAQs along the way!
Ingredients
Instructions
Toast some slices of your favorite bread.
Meanwhile, peel the avocado and remove the pit. If you want the avocado to look pretty, then slice it, arrange the slices on the bread, drizzle the avo with lime juice and sprinkle it with the spices.
You can also mash the avocado in a bowl with a fork, add the spices, and the lime juice, then top the toasted bread with the mashed avocado. Enjoy!
Check the blog post to read about my favorite toppings, lots of tips and variations, and FAQs.
Nutrition
- Serving Size
- 1 Toast
- Calories
- 125 kcal
- Carbohydrate Content
- 12.2 g
- Protein Content
- 2.7 g
- Fat Content
- 6.8 g
- Saturated Fat Content
- 1.4 g
- Fiber Content
- 5.4 g
- Sugar Content
- 1.4 g
