Best Beef Gravy Recipe That Is Rich and Easy

Name: Best Beef Gravy Recipe That Is Rich and Easy
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Cuisine: American
Ingredients: 4 tablespoons unsalted butter; 1/4 cup all purpose flour; 2 cups beef broth or beef stock; 1 teaspoon Worcestershire sauce; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/4 teaspoon black pepper; 1/2 teaspoon salt, or to taste; 1 teaspoon soy sauce (optional); 1 teaspoon Dijon mustard (optional); 1 tablespoon finely minced sautéed mushrooms (optional); 1 tablespoon caramelized onions (optional)

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This rich and savory homemade beef gravy is smooth, flavorful, and easy to make with simple pantry ingredients. Perfect for mashed potatoes, roast beef, meatloaf, or cozy weeknight dinners.

15 min

cook 10 min

American

Ingredients

Instructions

Melt the butter in a medium saucepan over medium heat
Add the flour and whisk continuously to form a smooth roux
Cook the roux for about 2 minutes until lightly golden and fragrant
Slowly whisk in about 1/2 cup of the beef broth to prevent lumps
Gradually add the remaining broth while whisking until smooth
Stir in Worcestershire sauce, garlic powder, onion powder, salt, and pepper
Bring the mixture to a gentle simmer while stirring frequently
Cook for 3 to 5 minutes until the gravy thickens to your preferred consistency
Taste and adjust seasoning if needed
Serve warm over mashed potatoes, roast beef, meatloaf, or vegetables