BEST Teriyaki Sauce Recipe
fromdaringgourmet.comwww.daringgourmet.com/homemade-teriyaki-sauce/comment-page-28
The best homemade teriyaki sauce recipe EVER! You'll never get store-bought again!
10 min
cook 5 min
12
Asian
5.0 (644)
Ingredients
Instructions
Combine all ingredients in a small saucepan, bring to a boil, reduce heat and simmer for about 4 minutes. Remove from heat and let cool.
Store in the fridge for up to a week. Makes about 1 1/4 cups teriyaki sauce.
Nutrition
- Calories
- 48 kcal
- Carbohydrate Content
- 10 g
- Protein Content
- 1 g
- Sodium Content
- 574 mg
- Sugar Content
- 7 g
- Serving Size
- 1 serving
