Best Air Fryer Roasted Potatoes
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These air fryer potatoes are crispy and golden outside and fluffy inside. Also, very flavorful with simple ingredients and olive oil.
cook 20 min
4
American
4.3 (3)

Ingredients
Instructions
Cut potatoes into 2 using a knife or into quarters if using large potatoes.
In a large bowl, combine potatoes, olive oil, and all the seasonings. Mix well until potatoes are well coated.
Add to the air fryer basket and air fry at 400°F for 10 minutes. Toss and flip and cook again for 10 minutes. Air fry till golden brown.
Test for doneness or tenderness with a fork. Garnish with parsley and serve
Nutrition
- Calories
- 255 kcal
- Carbohydrate Content
- 31 g
- Protein Content
- 4 g
- Fat Content
- 14 g
- Saturated Fat Content
- 2 g
- Sodium Content
- 11 mg
- Fiber Content
- 4 g
- Sugar Content
- 1 g
- Unsaturated Fat Content
- 12 g
- Serving Size
- 1 serving