Soft Pretzel Bites Recipe: Homemade Pretzels Made from Scratch!

Name: Soft Pretzel Bites Recipe: Homemade Pretzels Made from Scratch!
Prep time: 25 min
Cook time: 15 min
Total time: 50 min
Cuisine: American
Ingredients: 1 tsp salt; 1 package of Fleischmann's Instant Yeast, about 2 1/4 tsp; 1 large egg, beaten; 1 1/2 cups lukewarm water; 1 tbsp. of melted unsalted butter; 4 cups all purpose flour, maybe a little more to use on your counter to knead; 1 tbsp. light brown sugar; Pinch Coarse sea salt, for topping

fromconsumerqueen.com consumerqueen.com/recipes/soft-pretzel-bites

These pretzel bites are made from scratch-- and there's no need to twist them into pretzel shapes, so they easier to make!

50 min

cook 15 min

American

Ingredients

Instructions

Water Bath: Boil 9 cups of water with 1/2 cup of baking soda.
Egg Wash: In a small prep bowl, crack one egg and beat well with a fork. Add about 1 tsp. water. You will brush this over your pretzels with a pastry brush.

Nutrition

Calories: 172 calories
Carbohydrate Content: 33 grams carbohydrates
Cholesterol Content: 18 milligrams cholesterol
Fat Content: 2 grams fat
Fiber Content: 1 grams fiber
Protein Content: 5 grams protein
Saturated Fat Content: 1 grams saturated fat
Serving Size: 1
Sodium Content: 214 grams sodium
Sugar Content: 1 grams sugar
Trans Fat Content: 0 grams trans fat
Unsaturated Fat Content: 1 grams unsaturated fat