Air Fryer Baby Carrots Recipe
fromcleaneatingkitchen.comwww.cleaneatingkitchen.com/air-fryer-glazed-carrots
This simple recipe for Air Fryer Baby Carrots is perfect for an easy side dish on a busy night. Even kids love these tender and flavorful roasted baby carrots.
Ingredients
Instructions
Open the bag of baby carrots and place them in a colander to drain any water from the bag. Then, use a clean towel to pat them dry.
Place the carrots in a large mixing bowl.
Add the olive oil, dried garlic, sea salt, and black pepper, and stir to combine.
Pour the carrots into the basket of your air fryer. Set the temperature to 400°F for 20 minutes, stopping once to shake the basket during the cooking process.
When the carrots are done cooking, they should be fork tender. Transfer the carrots to a serving bowl and serve warm.
Nutrition
- Serving Size
- 1/6 of recipe
- Calories
- 47 calories
- Sugar Content
- 3.6 g
- Sodium Content
- 252.9 mg
- Fat Content
- 2.4 g
- Saturated Fat Content
- 0.4 g
- Trans Fat Content
- 0 g
- Carbohydrate Content
- 6.4 g
- Fiber Content
- 2.2 g
- Protein Content
- 0.5 g
- Cholesterol Content
- 0 mg