Sugar Cookie Truffles: Easy 4-Ingredient Recipe
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If you’re set on making homemade candies, but don’t have a lot of time, Sugar Cookie Truffles are the answer. With only four ingredients and no baking or messy chocolate dipping, they are super simple! The best part: They’re super delicious too, combining the classic flavors of sugar cookies and white chocolate with the creaminess of truffles.

Ingredients
Instructions
1. Prepare Your Sugar Cookie Crumbs
Start by crushing your sugar cookies into fine crumbs. To do this, place cookies in a large food processor and pulse until they’re ground up nicely. If you don’t have a processor, you can place the cookies in a large resealable plastic bag and crush them with a rolling pin until they reach the desired consistency.
