Homemade Taco Meat Recipe
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This quick taco meat recipe is unparalleled in juicy, flavor fireworks - you'll be eating it with a spoon! It's made with dynamic homemade taco seasoning, salsa, green chilies in less than 20 minutes! This taco meat can be made with ground beef or is equally fabulous with ground turkey or chicken too!
Ingredients
Instructions
Whisk the taco seasoning spices together in a small bowl (click for recipe); set aside.
Brown beef over medium heat in a large skillet, breaking up any clumps. Drain any excess grease.
Stir in homemade taco seasonings, salsa, green chilies, water and beef bouillon (don't dissolve bouillon in water first).
Simmer over medium for 1-2 minutes until thickened and warmed through. Add cayenne and salt to taste (optional).
