Ultimate Chicken Casserole
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The ultimate chicken casserole uses simple ingredients is cheesy, with a super creamy sauce, and is loaded with tender noodles, chicken, bacon, and corn topped off with some crispy fried onions.
Ingredients
Instructions
Preheat oven to 350 degrees.
Cook pasta to al dente according to the package directions, drain and set aside.
Heat a skillet on medium-high heat and add the diced bacon, cook until crispy then remove to paper towels to drain.
Remove all but 1 tablespoon of bacon grease and add in the diced onions and garlic and cook 2-3 minutes until softened, remove from the heat and set aside.
In a large bowl whisk together the cream of chicken soup and half n half until combined.
Fold in the cooked pasta and remaining ingredients except for the fried onions and gently mix them together.
Pour the mixture into a 9x13 baking dish, and sprinkle the fried onions on top.
Bake for 30 minutes or until hot and bubbly. Serve
Nutrition
- Serving Size
- 1.5 cups
- Calories
- 368 kcal
- Carbohydrate Content
- 42 g
- Protein Content
- 22 g
- Fat Content
- 24 g
- Saturated Fat Content
- 10 g
- Cholesterol Content
- 89 mg
- Sodium Content
- 612 mg
- Fiber Content
- 3 g
- Sugar Content
- 6 g
- Unsaturated Fat Content
- 13 g
