Banana Pudding
frombudgetbytes.comwww.budgetbytes.com/banana-pudding-recipe
This easy, creamy banana pudding recipe has layers of vanilla wafers, bananas & pudding. A Southern classic dessert, perfect for potlucks & gatherings.
10 min
4
American
5.0 (3)

Ingredients
Instructions
Slice bananas in about 1/3 inch thick rounds. Place four glasses that hold about 2 cups each on your work surface.*
Add about four vanilla wafers to each glass. If necessary, snap them in half to create an even layer. Top with 4 or 5 slices of banana.
Spoon about 1/4 cup of pudding over the bananas. Repeat the layering process a second and a third time. Serve!
Nutrition
- Serving Size
- 1.5 cups
- Calories
- 761 kcal
- Carbohydrate Content
- 113 g
- Protein Content
- 12 g
- Fat Content
- 31 g
- Sodium Content
- 434 mg
- Fiber Content
- 3 g








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