Moist Air Fryer Banana Bread - Easy Quick Bread

Name: Moist Air Fryer Banana Bread - Easy Quick Bread
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6 servings
Cuisine: American
Ingredients: 3 ripe bananas, mashed; 1/3 cup melted butter; 1/2 cup granulated sugar; 1 egg, beaten; 1 teaspoon vanilla extract; 1 teaspoon baking soda; Pinch of salt; 1 1/2 cups all-purpose flour; 1/2 teaspoon cinnamon; 1/2 cup chocolate chips or walnuts (optional)

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Perfectly moist air fryer banana bread made in mini loaf pan. No oven needed for this delicious quick bread using ripe bananas!

35 min

cook 25 min

6 servings

American

4.7 (127)

Ingredients

Instructions

Mash ripe bananas in large bowl
Stir in melted butter
Mix in sugar, egg, and vanilla extract
Sprinkle baking soda and salt over mixture and stir
Add flour and cinnamon, mix until just combined
Fold in chocolate chips or walnuts if using
Grease mini loaf pan (6x3 inches) that fits in air fryer
Pour batter into pan
Preheat air fryer to 310°F (154°C)
Place loaf pan in air fryer basket
Cook for 25-30 minutes until toothpick comes out clean
If top browns too quickly, cover loosely with foil
Let cool in pan for 10 minutes before removing
Slice and serve

Nutrition

Calories: 265 calories
Protein Content: 4g
Carbohydrate Content: 42g
Fat Content: 10g