Make this classic side dish with a crispy crust and buttery, garlicky centre. Our cheesy garlic bread toasts are delicious served with lasagne, soups and plenty more.
20 min
cook 7 min
Italian
Ingredients
Instructions
Slice the bread in half lengthwise. Toast the crust side for 2 mins until really crispy. Mix together butter, garlic and parsley in a bowl. Spread over the cut bread halves. Sprinkle over the Parmesan. Just before serving place on a baking sheet, then cook under a hot grill for 5 mins until toasty and lightly golden. Let it cool for 1 min before cutting into thick slices.
Nutrition
- Calories
- 230 calories
- Fat Content
- 12 grams fat
- Saturated Fat Content
- 7 grams saturated fat
- Carbohydrate Content
- 26 grams carbohydrates
- Sugar Content
- 2 grams sugar
- Fiber Content
- 1 grams fiber
- Protein Content
- 6 grams protein
- Sodium Content
- 0.89 milligram of sodium
