Vietnamese Iced Coffee

fromallrecipes.comwww.allrecipes.com/recipe/77768/vietnamese-iced-coffee

A strong Vietnamese iced coffee recipe with sweetened condensed milk — chilled for an unbeatable Southeast Asian treat. An easy way to enjoy coffee.

10 min
cook 5 min
4
Vietnamese
4.6 (100)
Vietnamese Iced Coffee
Servings
1×

Ingredients

Instructions

  1. Gather all ingredients.

  2. Brew water with coffee using your preferred method to make coffee.

  3. Spoon 2 tablespoons sweetened condensed milk into each of 4 coffee cups.

  4. Pour 1 cup fresh hot coffee into each cup and stir to dissolve the milk.

  5. Serve cups of coffee along with 4 tall glasses filled with 4 ice cubes each and a long-handled spoon.

  6. Pour hot coffee over ice cubes and stir briskly with the long-handled spoon to chill the coffee.

Nutrition
Calories
129 kcal
Carbohydrate Content
22 g
Cholesterol Content
13 mg
Protein Content
3 g
Saturated Fat Content
2 g
Sodium Content
64 mg
Sugar Content
21 g
Fat Content
3 g
Unsaturated Fat Content
0 g

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