Classic Bloody Mary

Name: Classic Bloody Mary
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1 teaspoon sea salt, or as needed; ice cubes, as needed; 0.75 cup spicy tomato-vegetable juice cocktail (such as V8®); 1 (1.5 fluid ounce) jigger vodka; 2 dashes Worcestershire sauce; 1 dash hot pepper sauce (such as Tabasco®); salt and ground black pepper to taste; 1 stalk celery; 2 garlic-stuffed green olives, threaded onto a toothpick

fromallrecipes.com www.allrecipes.com/recipe/65037/classic-bloody-mary

This classic Bloody Mary is made from scratch with vodka, tomato juice, and simple seasonings for a savory, spicy cocktail perfect for brunch.

5 min

American

4.5 (69)

Ingredients

Instructions

Gather all ingredients.
Pour salt onto a small plate. Moisten the rim of a glass and press into the salt. Fill the glass with ice cubes.
Fill a cocktail shaker with ice cubes; add vegetable juice cocktail, vodka, Worcestershire sauce, hot pepper sauce, salt, and pepper. Cover and shake until the outside of shaker has frosted, about 20 seconds.
Strain Bloody Mary into the prepared glass. Garnish with celery stalk and olives.
Enjoy!

Nutrition

Calories: 141 kcal
Carbohydrate Content: 9 g
Fiber Content: 2 g
Protein Content: 2 g
Sodium Content: 510 mg
Fat Content: 0 g
Unsaturated Fat Content: 0 g

Classic Bloody Mary

Ingredients

Instructions

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