Taco Meat

Name: Taco Meat
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 5
Cuisine: Mexican Inspired
Ingredients: 1 pound lean ground beef; 0.5 teaspoon onion powder; 0.5 teaspoon garlic salt; 0.5 teaspoon celery salt; 0.5 teaspoon ground cumin; 1 (8 ounce) can tomato sauce, or more to taste

fromallrecipes.com www.allrecipes.com/recipe/239930/taco-meat

This taco meat recipe is simply the best and makes a batch of seasoned ground beef in tomato sauce for use in burritos or other Mexican-style dishes.

15 min

cook 10 min

Mexican Inspired

4.3 (65)

Ingredients

Instructions

Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes.
Season beef with onion powder, garlic salt, celery salt, and cumin. Pour tomato sauce over beef, stir to coat, and simmer until slightly thickened, about 5 minutes.

Nutrition

Calories: 188 kcal
Carbohydrate Content: 3 g
Cholesterol Content: 63 mg
Fiber Content: 1 g
Protein Content: 18 g
Saturated Fat Content: 4 g
Sodium Content: 621 mg
Sugar Content: 2 g
Fat Content: 11 g
Unsaturated Fat Content: 0 g

Taco Meat

Ingredients

Instructions

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