Garlic Butter Shrimp

Name: Garlic Butter Shrimp
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8
Cuisine: American
Ingredients: 0.5 cup butter; 2 pounds frozen medium shrimp; 2 tablespoons garlic powder, or more to taste; 0.25 cup water; 2 tablespoons cornstarch; salt and ground black pepper to taste

fromallrecipes.com www.allrecipes.com/recipe/273799/garlic-butter-shrimp

This recipe combines butter, garlic powder, and frozen shrimp for a quick and easy main dish ready in 15 minutes or less.

15 min

cook 10 min

American

4.8 (15)

Ingredients

Instructions

Melt butter in a large skillet or wok over medium-low heat. Add shrimp; cook and stir until shrimp turn pink, about 5 minutes. Mix in garlic powder.
Whisk water and cornstarch together in a bowl to make a slurry. Pour into the skillet and stir until butter sauce thickens, 3 to 5 minutes. Season with salt and pepper.

Nutrition

Calories: 204 kcal
Carbohydrate Content: 3 g
Cholesterol Content: 203 mg
Fiber Content: 0 g
Protein Content: 19 g
Saturated Fat Content: 8 g
Sodium Content: 301 mg
Sugar Content: 1 g
Fat Content: 13 g
Unsaturated Fat Content: 0 g

Garlic Butter Shrimp

Ingredients

Instructions

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