Basic Truffles
fromallrecipes.comwww.allrecipes.com/recipe/24691/basic-truffles
This truffle recipe makes a rich chocolate ganache that you can roll into truffles or use to fill chocolate candy molds for decadent homemade treats.
110 min
cook 10 min
35
American
4.6 (121)
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Ingredients
Instructions
Combine chocolate and cream in a medium saucepan over medium heat; cook, stirring, until chocolate is melted and mixture is smooth. Remove from heat and whisk in vanilla. Pour into a small dish and refrigerate until set, but not hard, 1 ½ to 2 hours.
Nutrition
- Calories
- 62 kcal
- Carbohydrate Content
- 6 g
- Cholesterol Content
- 4 mg
- Fiber Content
- 1 g
- Protein Content
- 1 g
- Saturated Fat Content
- 3 g
- Sodium Content
- 1 mg
- Sugar Content
- 4 g
- Fat Content
- 4 g
- Unsaturated Fat Content
- 0 g
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