Greek Salad

Name: Greek Salad
Prep time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Greek
Ingredients: 1 head romaine lettuce- rinsed, dried and chopped; 1 cucumber, sliced; 2 large tomatoes, chopped; 1 (6 ounce) can pitted black olives; 1 green bell pepper, chopped; 1 red bell pepper, chopped; 1 red onion, thinly sliced; 1 cup crumbled feta cheese; 6 tablespoons olive oil; 1 lemon, juiced; 1 teaspoon dried oregano; ground black pepper to taste

fromallrecipes.com www.allrecipes.com/recipe/14373/greek-salad-i

This Greek salad recipe with cucumber, tomatoes, feta cheese, and an easy and refreshing oregano and olive oil dressing makes a standout summer salad!

20 min

Greek

4.6 (279)

Ingredients

Instructions

Combine romaine, cucumber, tomatoes, olives, bell peppers, and red onion in a large bowl; sprinkle with feta cheese.
Whisk olive oil, lemon juice, oregano, and black pepper together in a small bowl. Pour dressing over salad, toss well to combine, and serve.
Pour dressing over salad, toss well to combine, and serve.

Nutrition

Calories: 265 kcal
Carbohydrate Content: 14 g
Cholesterol Content: 22 mg
Fiber Content: 5 g
Protein Content: 6 g
Saturated Fat Content: 6 g
Sodium Content: 538 mg
Sugar Content: 6 g
Fat Content: 22 g
Unsaturated Fat Content: 0 g

Greek Salad

Ingredients

Instructions

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