Hot Mulled Wine

fromallrecipes.comwww.allrecipes.com/recipe/235298/hot-mulled-wine

This mulled wine recipe warms a full-bodied red wine with fragrant whole cloves, a cinnamon stick, and lemon for a cozy drink perfect for the holiday season.

20 min
cook 15 min
9
British
4.9 (16)
Hot Mulled Wine
Servings
1×

Ingredients

Instructions

  1. Gather all ingredients.

  2. Stir water and sugar together in a saucepan until sugar dissolves. Add lemon, cloves, and cinnamon stick; bring simple syrup to a boil and cook until flavors combine, about 10 minutes.

  3. Strain simple syrup; discard lemon, cloves, and cinnamon stick. Return simple syrup to the saucepan.

  4. Stir wine into simple syrup; heat until hot but not boiling, 5 to 10 minutes.

  5. Serve flecked with nutmeg.

Nutrition
Calories
106 kcal
Carbohydrate Content
14 g
Fiber Content
1 g
Protein Content
0 g
Sodium Content
10 mg
Sugar Content
12 g
Fat Content
0 g
Unsaturated Fat Content
0 g

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