Best Ever Crab Cakes

fromallrecipes.comwww.allrecipes.com/recipe/82347/best-ever-crab-cakes

These crab cakes are quick and easy to make with crabmeat, crushed crackers, and lemon juice fried in butter until golden, crispy, and delicious.

25 min
cook 10 min
4
U.S.
4.6 (632)
Best Ever Crab Cakes
Servings
1×

Ingredients

Instructions

  1. Gather all ingredients.

  2. Whisk egg, mayonnaise, green onions, lemon juice, tarragon, and pepper flakes together in a medium bowl.

  3. Gently stir in crabmeat, being careful not to break up meat.

  4. Gradually mix in cracker crumbs, adding until desired consistency is achieved.

  5. Form crab mixture into 4 patties.

  6. Heat butter in a skillet over medium heat. Cook patties in the skillet until golden brown, 5 to 6 minutes on each side.

  7. Serve and enjoy!

Nutrition
Calories
216 kcal
Carbohydrate Content
6 g
Cholesterol Content
109 mg
Fiber Content
0 g
Protein Content
14 g
Saturated Fat Content
4 g
Sodium Content
355 mg
Sugar Content
1 g
Fat Content
15 g
Unsaturated Fat Content
0 g

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