Green Bean Casserole

fromallrecipes.comwww.allrecipes.com/recipe/13660/green-bean-casserole-i

This green bean casserole recipe uses canned green beans, condensed mushroom soup, and crispy French-fried onions to create a classic holiday favorite.

35 min
cook 30 min
6
American
4.8 (622)
Green Bean Casserole
Servings
1×

Ingredients

Instructions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Mix green beans, condensed cream of mushroom soup, milk, and half of the fried onions together in a 1.5-quart casserole dish.

  3. Bake in the preheated oven until bubbly, about 25 minutes.

  4. Sprinkle remaining onions on top; return to the oven for 5 minutes. Season with salt and pepper to taste. Let rest for a few minutes before serving.

Nutrition
Calories
180 kcal
Carbohydrate Content
24 g
Cholesterol Content
7 mg
Fiber Content
5 g
Protein Content
7 g
Saturated Fat Content
2 g
Sodium Content
482 mg
Sugar Content
10 g
Fat Content
7 g
Unsaturated Fat Content
0 g

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