Grilled Salmon

fromallrecipes.comwww.allrecipes.com/recipe/12720/grilled-salmon-i

Grilled salmon with a simple soy sauce and brown sugar marinade. The sweet-salty flavors in the marinade complement the rich salmon fillets perfectly.

145 min
cook 15 min
6
U.S.
4.8 (5524)
Grilled Salmon
Servings
1×

Ingredients

Instructions

  1. Gather all ingredients.

  2. Season salmon fillets with lemon pepper, garlic powder, and salt.

  3. Stir soy sauce, brown sugar, water, and vegetable oil together in a small bowl until sugar is dissolved. Place fish in a large resealable plastic bag; add soy sauce mixture, seal, and turn to coat. Refrigerate for at least 2 hours.

  4. Preheat an outdoor grill for medium heat and lightly oil the grate.

  5. Place salmon on the preheated grill, and discard marinade. Cook salmon until fish flakes easily with a fork, about 6 to 8 minutes per side.

  6. Serve and enjoy!

Nutrition
Calories
318 kcal
Carbohydrate Content
13 g
Cholesterol Content
56 mg
Fiber Content
0 g
Protein Content
21 g
Saturated Fat Content
3 g
Sodium Content
1092 mg
Sugar Content
12 g
Fat Content
20 g
Unsaturated Fat Content
0 g

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