Cheesy Grits
fromallrecipes.comwww.allrecipes.com/recipe/277285/cheesy-grits
These buttery cheese grits are a quick and easy side dish for any meal — you'll love the cheesy combination of Cheddar and Parmesan in every bite.
15 min
cook 10 min
4
Southern
4.8 (11)
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Ingredients
Instructions
Gather the ingredients.
Bring water and salt to a boil in a saucepan. Whisk in grits, reduce heat to medium-low, and cook until thickened, 5 to 6 minutes. Remove from heat.
Stir in Cheddar, Parmesan, and butter until combined and cheese has melted.
Season with pepper; serve immediately.
Nutrition
- Calories
- 353 kcal
- Carbohydrate Content
- 32 g
- Cholesterol Content
- 54 mg
- Fiber Content
- 1 g
- Protein Content
- 14 g
- Saturated Fat Content
- 11 g
- Sodium Content
- 958 mg
- Sugar Content
- 1 g
- Fat Content
- 19 g
- Unsaturated Fat Content
- 0 g
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