Baked Squash Casserole Recipe
from30seconds.com30seconds.com/food/tip/64495/Baked-Squash-Casserole-Recipe-From-An-Iconic-Southern-Restaurant-6-Ingredients-35-Minutes
35 min
cook 25 min
8
American, Southern
Ingredients
Instructions
Boil the squash until very soft, about 10 minutes. Pour into a colander and drain well. Mash the squash.
Add the eggs, breadcrumbs, butter, sugar and onion. Season well with salt and pepper. Stir to combine.
Pour into a shallow 3-quart casserole dish. Top with a thin layer of breadcrumbs. Bake in a preheated 350-degree F oven until lightly browned, about 15 minutes. Serve.
Nutrition
- Calories
- 243
- Fat Content
- 14
- Saturated Fat Content
- 8
- Carbohydrate Content
- 26
- Fiber Content
- 4
- Sugar Content
- 14
- Protein Content
- 7
- Sodium Content
- 211
- Cholesterol Content
- 71
